[RECIPE] Salsa Chicken
Crockpot Salsa Chicken
Recipe Type: Dinner
Author:
Cook time:
Total time:
Ingredients
- 2 lbs of chicken breast (I prefer frozen)
- 16 oz of salsa (feel free to be liberal)
- garlic
- 1/2 chopped medium onion
- any extra seasonings you see fit!
- 15 oz canned rinsed black beans
- Optional - corn & cilantro
Instructions
- Place chopped onion in bottom of Crockpot
- Add chicken breast on top.
- Dump salsa on top of chicken, garlic and any extra seasonings (if you like heat - add Cayenne or Chili Peppers).
- Set Crockpot on HIGH for 4 hours. At hour 3, add rinsed canned black beans.
- Once chicken is done, shred with a fork. Serve in a warm tortilla or (my favorite) over a sweet potato.
Categories
- Nutrition (5)
- coaching (27)
- Fitness Journey (21)
- Shakeology (9)
- Reviews (6)
- Family (5)
- Breastfeeding (6)
- Take the Fitness Challenge (5)
- Recipes (37)
- Free Home Workouts (8)
- Uncategorized (2)
- Programs (11)
- Mommin' (5)
- Freebies (7)
- DIY (3)
- Nutrition (20)
- Motivation (12)
- Resources (5)
- Hormones (7)
- Mindset (2)
- Podcast (35)
0 comments
Leave a comment
Please log in or register to post a comment